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Tasty Platter

Discussion in 'Food & Drink Forum' started by NinerAl, Dec 3, 2004.

  1. Dec 3, 2004 at 1:17 AM #1
    NinerAl

    NinerAl Full Access Member

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    Does anyone else miss that place as much as me?

    Number 17, mashed potatos with gravy and apple sticks, rolls, cup of vegtable soup, and plate of peach cobbler and tea for under $5.75.

    That is the only thing I got there for 10 years. When I was in school we went 3-4 times a week for lunch. I didn't even have to order, they knew what I wanted. It was still a treat to go there when I came back to Charlotte for business.

    I heard the owners opened up a place at the lake after they tore it down.
     
  2. Dec 3, 2004 at 8:02 AM #2
    Southern_Yankee

    Southern_Yankee Full Access Member

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    Where's the meat? Some sliced roast beef and au jus would make this a winner.

    Fucking potatos, apples, veg soup and peach cobbler is not lunch to me:xyzthumbs
     
  3. Dec 3, 2004 at 6:01 PM #3
    NinerAl

    NinerAl Full Access Member

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    I forgot to mention 17 was the steak fried chicken with gravy!!!! :drool: :drool: :drool:
     
  4. Dec 4, 2004 at 12:28 AM #4
    Southern_Yankee

    Southern_Yankee Full Access Member

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    U sure it's not chicken fried steak :huh:
     
  5. Dec 5, 2004 at 12:07 PM #5
    chipshot

    chipshot Full Access Member

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    whats the differance between steak fried chicken and fried chicken
     
  6. Dec 5, 2004 at 2:26 PM #6
    NinerAl

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    I may have said it wrong, but it is a chicken breast breaded and fried like a peice of tenderloin.
     

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