Salad dressing's.

NOOO you forgot the relish

 

I'll give y'all my recipe for good stuff.

Olive Oil (lighter kind)
Red wine vinegar (splash)
1 tsp soy sauce
Balsalmic Vinegar ...good quality (more of this to equal olive oil almost)
Brown Sugar



Stir
Stir

Stir
Stir

Til brown sugar isn't grainy.
Tis good. Try it.

To the above, I've also added, fresh lime juice, herbs when I have them, and ground red pepper.

Depends what you are serving it with.

 

Ken's Steak House salad dressings are my favorite. especially the Italian

 

Sounds awesome, I'm definetly going to try it.

I also like Ken's Steakhouse dressings. Better then other name brands.

 

Let me know how you like it!

There are other things you can use it on too... ie marinade for veggies or fish.

This is the salad I typically put it on:

Spring Mix of lettuce
Romaine Hearts
Cherry tomoatoes sliced in halves
Jicama sliced really thin
Sweetened Pecans or Walnuts (let me know if you don't know how to do this)
Feta or Blue Cheese crumbles (doesn't take much)

 

that would make a good marinade as well for grilled vegetables

ahh....I see you already mentioned that

 

I would just buy those sugared pecans or Walnuts in the salad mixins at WalMart. But I do know how to sugar stuff.