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Hamburgers.

Discussion in 'Food & Drink Forum' started by YINZER, Aug 15, 2006.

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  1. Aug 15, 2006 at 2:48 PM #11
    spud

    spud Full Access Member

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    Those are NASTY. Did you ever read the ingredients?
     
  2. Aug 15, 2006 at 2:49 PM #12
    kickazzz2000

    kickazzz2000 CURRENTLY ON THE CAN

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    Beef?
     
  3. Aug 15, 2006 at 2:56 PM #13
    Trace

    Trace Full Access Member

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    Didn't say they were good.
     
  4. Aug 15, 2006 at 4:19 PM #14
    SilverSurfer

    SilverSurfer Son of Anarchy

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    I like them with cheese on them.
     
  5. Aug 15, 2006 at 4:24 PM #15
    CelticCat

    CelticCat ARE YOU NOT ENTERTAINED

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    Picked up a pack of those because of you guys. Since you dont have to thaw them out i used them as a late night snack after a beer or twelve. They're not bad actually, but they really cook down and leave alot of greese. The hubby cant stand them tho and wont let me buy them anymore, heart-attack city she calls them.

    Ive since found a better brand but it did turn me on to the frozen burger.
     
  6. Aug 15, 2006 at 4:27 PM #16
    Morningstar

    Morningstar Full Access Member

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    What brand? I like the Bubba burger..100% ground chuck -didn't know there were any additives unless you go for the onion burger..But would like to hear which frozen burger you like best--turkey burger, maybe?
     
    Last edited: Aug 15, 2006
  7. Aug 15, 2006 at 4:30 PM #17
    Big Mark

    Big Mark Full Access Member

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    :trophy: The Burger Barn - Union Grove, NC :trophy:
     
  8. Aug 15, 2006 at 4:53 PM #18
    YINZER

    YINZER Snooper Bowl

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    From the 1st bite to the last.
     
  9. Aug 15, 2006 at 4:54 PM #19
    CelticCat

    CelticCat ARE YOU NOT ENTERTAINED

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    Im out right now, ill have to check next time im at the store. I think they're called Johnsonville or Charleston or something after a city. They're bigger and dont cook down so much. The Kroger here sells theei own brand, the sirlion patties 10 for like 6.99, which aint bad, but usually we make our own patties from ground meat, add your own spices, egg and some parsley. Not too shabby.

    But like i said, if you ever see a Kobe burger on the menu at a restuarant, give it a whirl. That shit just melts like butter.

    BTW, i stay the hell away from ground turkey, turkey burgers or turkey hotdogs.
     
  10. Aug 15, 2006 at 4:58 PM #20
    Village Idiot

    Village Idiot cloud of dust

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    please dont take this the wrong way but that is BS
     
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