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facts about bar-b-que

Discussion in 'Food & Drink Forum' started by Village Idiot, May 22, 2006.

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  1. May 24, 2006 at 4:39 PM #111
    Village Idiot

    Village Idiot cloud of dust

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    i just skeeted
     
  2. May 24, 2006 at 5:38 PM #112
    Ace13

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    The difference is that pimento 'loaf' actually tastes good. :twocents:
     
  3. May 24, 2006 at 5:47 PM #113
    chipshot

    chipshot Full Access Member

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    now you are lying to yourself for the sake of the argument
     
  4. May 24, 2006 at 5:57 PM #114
    Ace13

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    You're absolutely right. Pimento cheese is delicious.....




    :barf2:
     
  5. May 24, 2006 at 6:18 PM #115
    HollyB

    HollyB Iz Lives

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    He does the same thing in the 'word association' thread.
     
  6. May 24, 2006 at 8:54 PM #116
    Village Idiot

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    northerner and loaf are one in the same :twocents:
     
  7. May 24, 2006 at 9:13 PM #117
    mathmajors

    mathmajors Roll Wave

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    PimentOwned
     
  8. May 24, 2006 at 9:38 PM #118
    gottalaff

    gottalaff Smartass

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    kuh-guh
     
  9. May 25, 2006 at 8:24 AM #119
    gridfaniker

    gridfaniker Loathsome

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    NY deli style hot pastrami on rye with provolone and spicy brown mustard. Admittedly not as good as capacola with puupy poop, but pretty good nonetheless.
     
  10. May 25, 2006 at 8:28 AM #120
    gridfaniker

    gridfaniker Loathsome

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    I won't eat anything that's described as a "loaf" unless it's bread. Pickle and pimento loaf, olive loaf. Vile stuff. Maybe if it was soaked in spicy kethcup it would be edible.
     
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