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cheese

Discussion in 'Food & Drink Forum' started by chipshotx, Oct 21, 2008.

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  1. Oct 21, 2008 at 3:47 PM #11
    chipshotx

    chipshotx Full Access Member

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    my ancestors were Alpen Knee-grows....true story
     
  2. Oct 21, 2008 at 3:56 PM #12
    plutosgirl

    plutosgirl It's a Liopleurodon!!!

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    I break my slices into .25, or better known as 1/4 or quarters.
     
  3. Oct 21, 2008 at 3:56 PM #13
    Black&Blue

    Black&Blue NKW

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    Epic thread.
     
  4. Oct 21, 2008 at 3:57 PM #14
    chipshotx

    chipshotx Full Access Member

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    I was known to push it to 1/8 when I was younger.
     
  5. Oct 21, 2008 at 4:00 PM #15
    plutosgirl

    plutosgirl It's a Liopleurodon!!!

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    You're toying with me aren't you?:muetze:
     
  6. Oct 21, 2008 at 4:19 PM #16
    gridfaniker

    gridfaniker Loathsome

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    During Kwaaaanza '04, I broke a Kraft single down into one-quarter inch squares and made acid sandwiches.
     
  7. Oct 22, 2008 at 7:43 AM #17
    jazzbluescat

    jazzbluescat superstar...yo.

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    Say you cut the cheese(?).
     
  8. Oct 22, 2008 at 9:02 AM #18
    Fro

    Fro FFFFFFFFFffffffffffffffff

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    rofl
     
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