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Bragg amino acids...

Discussion in 'Food & Drink Forum' started by Lou-Lou, Nov 12, 2007.

  1. Lou-Lou

    Lou-Lou Full Access Member

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    Anyone use this ? I've been using Braggs for about a year ....Its really good to season veggies and beans .....good benefits as well....


    Information:

    Bragg Liquid Aminos is a Certified NON-GMO liquid protein concentrate, derived from healthy soybeans, that contains the following Essential and Non-essential Amino Acids in naturally occurring amounts:


    16 Amino Acids ​
    • Alanine
    • Arginine
    • Aspartic Acid
    • Glutamic Acid
    • Glycine
    • Histidine
    • Isoleucine
    • Leucine
    • Methionine
    • Phenylalanine
    • Proline
    • Serine
    • Threonine
    • Tyrosine
    • Valine
    • Lysine
    Great on Salads & Dressings, Soups, Veggies, Rice & Beans, Tofu, Wok & Stir-frys, Tempeh, Casseroles, Potatoes, Meats, Poultry, Fish, Jerky, Popcorn, Gravies & Sauces, Macrobiotics.

    Ingredients: Our Bragg Liquid Aminos are made from health-giving, NON-GMO soybeans and purified water. They are an excellent, healthy, gourmet replacement for Tamari and Soy Sauce. Not fermented or heated and Gluten-Free.
    Bragg's has a small amount of naturally occurring sodium. No table salt is added. If less sodium is desired use a 6 oz. Bragg's spray bottle and dilute with 1/3 distilled water or to taste and then either add in or spray on food.
    HEALTH BENEFITS:

    • Bragg Liquid Aminos contains:
      • no chemicals
      • no artificial coloring
      • no alcohol
      • no preservatives<LI class=txt-gen>no Gluten
      • Certified NON-GMO
      <LI class=txt>A source of delicious, nutritious, life-renewing protein.
      <LI class=txt>Taste you'll love - Nutrition you need.
      <LI class=txt>Great on salads, veggies, dressings, soups, rice, beans, Wok foods, tofu, gravies, jerky, poultry, fish, popcorn, meats, casseroles, potatoes and most foods.
    • Contains important healthy amino acids
    Nutrition Facts
    [​IMG]*% Daily Value Based on 2,000 Calorie Diet.
    ** Protein (amino acids) from soybeans
    for further nutrition labeling info, please review the following FDA web pages
    http://www.fda.gov/opacom/backgrounders/foodlabel/newlabel.html
    http://vm.cfsan.fda.gov/label.html
     
  2. Southern_Yankee

    Southern_Yankee Full Access Member

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    Do you add this before the salt, pepper and butter or after?
     
  3. Lou-Lou

    Lou-Lou Full Access Member

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    Don't need salt if using Bragg's ...Its very salty ....kinda like soy sauce
     

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