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brussel sprouts

Discussion in 'Food & Drink Forum' started by chipshotx, Feb 22, 2009.

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  1. Feb 22, 2009 at 6:10 PM #1
    chipshotx

    chipshotx Full Access Member

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    I'd never in my life seen them on the stalk until this week. Now I see them everywhere.

    weird food

    [​IMG]
     
  2. Feb 22, 2009 at 8:51 PM #2
    gottalaff

    gottalaff Smartass

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    I like 'em.....just a little bit of salt and pepper.
     
  3. Feb 22, 2009 at 9:57 PM #3
    jazzbluescat

    jazzbluescat superstar...yo.

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    Me too, with a bit of salt and butter.
     
  4. Feb 23, 2009 at 9:41 AM #4
    HollyB

    HollyB Iz Lives

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    :pukey:
     
  5. Feb 23, 2009 at 9:43 AM #5
    chipshotx

    chipshotx Full Access Member

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    you'd like them the way I make them, promise
     
  6. Feb 23, 2009 at 9:43 AM #6
    plutosgirl

    plutosgirl It's a Liopleurodon!!!

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    That's one of those side dishes just to fill you up and eat because they're good for you.
    I'll eat em, but they aren't my fav.
     
  7. Feb 23, 2009 at 10:14 AM #7
    HollyB

    HollyB Iz Lives

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    I tried one once. Nasty little things and I don't care how good they are for you, if I had to choose death or eat them, I'd have to think about it for a while.
     
  8. Feb 23, 2009 at 10:25 AM #8
    chipshotx

    chipshotx Full Access Member

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    I'll take that as a no :)
     
  9. Feb 23, 2009 at 10:26 AM #9
    plutosgirl

    plutosgirl It's a Liopleurodon!!!

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    How do you fix them chip?
     
  10. Feb 23, 2009 at 10:39 AM #10
    Fro

    Fro FFFFFFFFFffffffffffffffff

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    not a fan
     
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